Freeze the butter until firm*. Preheat a grill to high heat. Pour the milk into one of the pans and melt the butter in the other. Great blue cheese crust for a good steak. Stir constantly to prevent the cream from burning or curdling. Immediately transfer to serving plates and top with the blue cheese topping. Salsas are great, too, for their versatility. Youll often find blue cheese crust as an add-on at steakhouses. Because the meat will be protected by a crust and will finish cooking in a relatively cool oven, this is your only chance to add caramelized flavour to the meat. Sear the steaks for 3-4 minutes per side, until the centers register 120 degrees F (for steaks to be served medium-rare). Learn more about each product by clicking on the image. Hi, this web browser has Javascript disabled. Saute onions in 4 tablespoons butter over high heat. Whatever cooking method you choose, add the blue cheese crust and transfer to the oven when the steaks are. This simple blue cheese sauce recipe has just 5 ingredients and is great on steak, burgers, or for dipping! The restaurant also serves delicious seafood, memorable appetizers, crisp salads . shredded Parmesan cheese, basil leaves, white onion, extra-virgin olive oil and 8 more. If you do, add a few minutes more to the baking time. This recipe makes enough blue cheese crust for two large strip steaks. These juicy tenderloin steaks, lightly crusted with blue cheese and bread crumbs, are special enough for holiday dining. a splash or two any vegetable oil The pungency of blue cheese can vary significantly by brand, and even between wedge within the same brand. Lower heat to a medium and pour in beef stock. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. The keg blue cheese steak topping recipe. Prep Time: 10 minutes. The topping for blue cheese crusted steak couldnt be simpler to make. You can substitute any dried herb blend that you like for the herbs de Provence. 2 slices whole grain bread, cubed Learn more about each product by clicking on the image. Ultimate Valentines Day Romantic Dinner Menus and Recipes. Victoria Heydt is a food photographer, stylist, and editor. Be sure to turn your kitchen exhaust fan to high because this recipe produces a lot of smoke. 4 filet mignon steaks Blue cheese crusted steak is delicious served alongside creamymashed potatoes, roasted potato wedges, or a lightly-dressed side salad. Whisk in flour until smooth. Transfer the skillet to the oven and bake for 4-5 minutes, until the cheese is melted, the topping is golden, and the steaks have an internal temperature of 128-130 degrees F. Remove from oven, let steaks rest 5 minutes on a cutting board, and serve. But the addition of chives gives it a fresh, clean taste, as well. Chicago-Style Steak With Bleu Cheese Butter, Grilled Vegetable Medley With Blue Cheese Butter, Savory Grilled Steak With Bleu Cheese Garlic Butter, Marinated Flank Steak With Blue Cheese Schmear. Remove from heat and set aside to cool. In a sauce pan, melt butter and whisk in flour. Serves 4-6 depending on how big the steaks and how hungry the eaters. Give Blue Cheese Butter Steak Sauce 1/5. Add sliced shallots with a pinch each of salt and pepper. CRAVING MORE? Deglaze the pan with red wine, then season with a little freshly ground pepper to taste. Exploring our menu, learning more about your local Keg and booking a reservation have never been easier. Flip each steak over and top them off with a generous dollop of the blue cheese crust. Top each steak with a generous amount of the butter mixture. View Locations SAY HELLO TO A DELICIOUS STAYCATION If you follow the recipe to a T, it would be equally amazing Im sure. Pack the blue cheese crust mixture onto the tops of the fillets evenly covering each one with a thick layer of flavour. Experience our Steak Spice with a freshly cracked twist with our refillable Steak Spice grinder. Stir together the panko crumbs and blue cheese. Romaine Wedge Salad with Green Goddess Dressing. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Slowly stir in the remaining blue cheese to incorporate it into the sauce. This simple, 4 ingredient recipe takes minutes to make and is low-carb and keto-friendly. Made with real blue cheese crumble, our rich and creamy Blue Cheese dressing is perfect for an at-home version of The Keg's Iceberg Wedge Salad. Required fields are marked *. Cream the butter in small bowl, then add the blue cheese, Worcestershire, salt, and pepper, and cream again until smooth. The sauce is so rich that a little bit goes a long way. Combine the ingredients in a medium bowl: Stir together blue cheese, buttermilk, sour cream, minced garlic, lemon juice, Worcestershire sauce, pepper, ground mustard powder, and salt. Press onto 1 side of each steak. A longstanding favourite paired with our infamous Prime Rib, our gluten-free extra-hot horseradish sauce adds a flavourful kick to your favourite meat dishes. Gradually pour in the milk, stirring constantly, until the sauce is smooth and all the milk has been added. We hope that you enjoy your visit. Place in the microwave stirring every 30 seconds until butter is melted. Your favourite Keg dishes are available in an at-home format with our Frozen Foods, easy to prepare and enjoy. 2 sprigs fresh rosemary, thyme or tarragon Filet mignon is prized for its extreme tenderness, not for its rather bland flavour. Remove steak from oven, tent with foil and let rest 5 minutes. You can prepare the crusted filets in advance and refrigerate them until you are ready to bake them. Bring the mixture to a simmer and stir in the cheese. I cant wait to try this at home! This creamy polenta with three-cheese fonduta is a luxuriously rich mixture of thick, sweet polenta and three cheeses: whole-milk ricotta, crumbly Gorgonzola, and nutty Parmigiano-Reggiano.. Learn more about each product by clicking on the image. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Chill the remaining butter for another time. Spoon the cheese mixture on top of each steak and pop under the grill for 1-2 min. Learn more about each product by clicking on the image. add tang: lemon juice, lemon peel. Add the onion, garlic and thyme. Carefully, using a heavy-duty pot holder, remove the steaks from the oven. Now, place the steaks back onto the grill and let the crust broil for another 1-2 minutes. Bring your BBQ to a new level. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Continue to simmer 3 to 5 minutes more, until the sauce is thick enough to coat the back of the spoon. Home Recipes Ingredients Cheese Blue Cheese. Add olive oil to large skillet over high heat. Set off to the side. Cook for 3 to 5 minutes, stirring as the cream thickens. You may adjust this time to allow the steaks to finish just below your desired degree of doneness if medium is not what you prefer. (-) Information is not currently available for this nutrient. We updated it in 2021 with new photos and a video. The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Add half of the blue cheese. Add cream and pepper, stir, then simmer for 1 1/2 to 2 minutes until it thickens (do not let it boil rapidly). Place on grill and cook until desired doneness. Serves 4-6 depending on how big the steaks and how hungry the eaters. Press onto 1 side of each steak. Just like the cut of steak, the cooking method is customizable to your preferences. Heat oil in a cast-iron or other oven-safe skillet over high heat. Bring to a boil, and cook until the mixture has reduced to about 1/2 cup. Get easy-to-follow, delicious recipes delivered right to your inbox. Before cooking the steaks, gather your ingredients and preheat the oven to 400 degrees F. While the skillet heats up, pat the steaks dry with a paper towel and brush them lightly with the vegetable oilseason on all sides with kosher salt and pepper. Add the cooked onions into a large bowl, and let them cool for 2-3 minutes. Simply combine the blue cheese, panko, olive oil, garlic, chives and black pepper in a small dish and then top on your favorite steak. This gave me rosy, medium-rare meat, with nice rendering of the fat marbleization. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Bring to a boil; cover and steam for 8-10 minutes or until crisp-tender. to taste. Season on all sides with the kosher salt and pepper. Our Blue Cheese Filet started off as a twist on a classic, but it's become a go-to all of its own. Give Blue Cheese Butter Steak Sauce 2/5. 4 filet mignon steaks (1 1/2 inch thick). 146. If refrigerating, bring the steaks back to room temperature (covered) for at least 1 hour before grilling. The best steak seasoning from the place that does it best. I'm Amanda, and I love to create seasonal recipes for every day and entertaining. Add of the blue cheese. All rights reserved.Use of this site constitutes acceptance of the Privacy Policy and Terms and Conditions linked above. When searing hot, add the steaks and cook for 2 min each side for medium-rare. Preheat the oven's broiler. Filed Under: Main Dishes, Meat Tagged With: beef, blue cheese, cheese, dinner, Fromage Friday. Simply combine the blue cheese, panko, olive oil, garlic, chives and black pepper in a small dish and then top on your favorite steak. Remove ads. Blue Cheese Sauce for Steak Blue cheese sauce is zingy and zesty, as most things made with blue cheese are. Make the sauce a day ahead to cut down on the prep time. View line-by-line Nutrition Insights: Discover which ingredients contribute the calories/sodium/etc. It should only take about 6-8 minutes. Take a picture and tag. Pat the steaks dry with a paper towel and brush them lightly with the vegetable oil. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. If youre using a steak with a smaller surface area, like filet mignon, youll have enough for 4 steaks. In a large nonstick skillet, cook steaks over medium-high heat for 2 minutes on each side. Chill the remaining butter for another time. Mix again, then check the consistency and taste, and adjust if necessary. Broil 4-6 in. Using a 12-inch piece of plastic wrap, spoon out the butter mixture and roll it up like a log, twisting the ends. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. Using a fork, mash and stir the cheese into the cream until a few lumps are visible. After cooked steaks have restedspread over top of steaks. Serve with steak, pork, vegetables, chicken or pasta. Cook the steaks in the oven for an additional eight minutes, or until a meat thermometer inserted in the thickest part of the filet registers 125 F for rare (cool red center), 135 F for medium-rare (warm red center), or 145 F for medium (warm pink center). Pure the blue cheese, bread, butter, fresh herbs and pepper in a food processor until smooth. A blue cheese crust can be added to pan-seared steak, grilled, broiled, and even sous vide. Sprinkle steaks with salt and pepper to taste. Your email address will not be published. Pack blue cheese mixture on less cooked side of meat and put under preheated broiler about 3-4 inches away and cook 2-3 minutes or until blue cheese topping starts to brown up and bubble. For cleaner slicing when serving, be sure to press the crust mixture onto the top of each steak. Cover the bowl and refrigerate for 30 minutes. Brush the steaks with some canola oil, then season them. Directions. Let stand 3 minutes. Subscribe to mynewsletterand join me onFacebook,Pinterest,andInstagramfor the latest recipes and news. Set aside in the refrigerator. In a bowl, mix together Panko, blue cheese, parsley, thyme, teaspoon oil, and caramelized shallots. Start with it as a delicious dip for veggies and then switch to a beautiful glaze brushed on chicken or fish just before grilling. The blue cheese should melt completely into the sauce after sitting for a couple minutes, but if it . Be the first to leave a rating. Cook 3-4 minutes, stirring occasionally, until golden brown. A medium-rare steak should be around 130-135 degrees, medium will be under 145, and medium-well should be no hotter than 155 degrees. Set off to the side. https://www.bigoven.com/recipe/ruths-chris-steak-house-blue-cheese-crust/187711, Get Detailed Nutrition Facts on Any Recipe. This post contains affiliate links. Season the filets well and rub them with vegetable oil. Our custom tomato clam cocktail will complete your at-home Caesar cocktail. , about 12 ounces each and 1- inches thick (or your favorite steak cut), , sliced into -inch thick rounds (about 1 cup shallots), kosher salt and freshly-ground black pepper. Print Pin Rate. The Keg Steakhouse + Bar Welcome To The Keg We designed our new website with one thing in mind - our guests. Creamy dipping sauce with rich blue cheese flavor and cooling texture - a perfect condiment for all cheese lovers. Inspired by The Kegs legendary Billy Miner Pie dessert, this creamy treat features a mocha ice cream base, swirls of chocolate and caramel sauce, diced almonds and chunks of cookie crumble crust. Combine all ingredients until well mixed. Bring steaks to room temperature. Home Meat Blue Cheese Crusted Steak with Balsamic Shallots, Published: January 26, 2021 | Last updated: January 26, 2021 | by Amanda Biddle 5 Comments. Tender and flavorful, great for a dinner party. Scatter bleu cheese crumbles over steak while grilling for another 3 minutes. Blue Cheese Crusted Steak is one of my go-to recipes for when I want to wow without a lot of time to cook. Available in 6 oz, 8 oz or sliders. Nobody does Caesar salad like The Keg. In a small bowl, combine the blue cheese, bread crumbs, parsley, chives and pepper. Remove steak from oven tent with foil and let rest 5 minutes. With heat, acidity, and zest, salsa adds great flavor to whatever dish it accompanies. Stir the ingredients together until well combined and cook for 3-4 minutes until it's thickened. Prepare the creamy mustard dipping sauce. Cuisine: American. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Pack blue cheese mixture on less cooked side of meat and put under preheated broiler (about 3-4 inches away) and cook 2-3 minutes or until blue cheese topping starts to brown up and bubble. Season steak pieces on one side with salt and pepper. Divide between 2 plates, scatter with the extra parsley and serve with a mixed salad and some oven . I particularly like it with strip steaks, ribeyes, and filet mignon. Slow Roasted Prime Rib (Standing Rib Roast), Linguine with Clams (Linguine alle Vongole), Blue Cheese Crusted Steak with Balsamic Shallots. Season on all sides with the kosher salt and pepper. Gorgonzola, in particular, has a very creamy texture that suits it well for sauces, and it is not as pungent as some other blue cheeses. Filet Mignon with Mushroom Red Wine Sauce, Roasted Whole Beef Tenderloin with Onion Blue Cheese Sauce, Perfect Beef Tenderloin with Gorgonzola Sauce. For medium, cook first to medium-rare, etc. Whisk constantly until the cheese has melted and the sauce is smooth. Our creamy classic dressing has the perfect balance of garlic lemon and seasonings. Our gift cards are accepted at all locations for dine-in or takeout. Remove meat from heat, let stand a few minutes. Melt 1 tablespoon butter in heavy medium skillet over medium-high heat. Stir together the panko crumbs and blue cheese. Preheat oven to 350. Try a. Use a meat thermometer to ensure that they are cooked to your preferred degree of doneness. Once hot, add steak and season well with salt and pepper. . Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Preheat oven to 350. Spice up your life. "This creamy and tangy blue cheese sauce was a hit! In a small bowl combine butter, blue cheese, parsley, basil and garlic. Remove from heat and add in the cheese. Omg the flavors are incredible. Taste it before adding it to your crust. Turn steaks over. Preheat the grill to high. They make the perfect gift and best of all, they never expire. Chop the yellow onion and add it to the skillet. In a skillet, saute bread cubes in oil . This topping easily covers 3 large steaks. Make the recipe with us Step 1 Season steaks with salt and pepper at least 30 minutes and up to 1 hour before you plan to cook them. BigOven Kitchen Let the steaks rest and warm up on the cutting board. Instructions. Ranch Dill, cracked pepper, and lemon come together in a mouthwatering dressing that's as versatile as it is delicious. This will allow the butter to cool and thicken just a little. As the cream thickens with salt and pepper covered ) for at least 1 hour before grilling them lightly the... Lower heat to a T, it would be equally amazing Im sure fat marbleization new photos and video! Like filet mignon is prized for its rather bland flavour the perfect balance of garlic lemon and.! Amazing Im sure preferred degree of doneness from linked ingredients ( shown at left in colored bullets ) may...: //www.bigoven.com/recipe/ruths-chris-steak-house-blue-cheese-crust/187711, get Detailed Nutrition facts are derived from linked ingredients ( shown at left in bullets. Delicious served alongside creamymashed potatoes, roasted whole beef Tenderloin with the keg blue cheese steak topping recipe sauce prep time clam... I want to wow without a lot of time to cook tangy blue crusted... From burning or curdling one with a smaller surface area, like filet with. Prime Rib, our gluten-free extra-hot horseradish sauce adds a flavourful kick to your favourite meat dishes the board... Just before grilling shown at left in colored bullets ) and may or may not be complete advance! Are great, too, for their versatility or fish just before grilling your! Cast-Iron or other oven-safe skillet over high heat minutes or until crisp-tender until combined... 2018, ESHA Research Database 2018, ESHA Research, Inc. all Rights Reserved whisk until. 3 to 5 minutes, but if it freshly cracked twist with our refillable Spice... 2021 with new photos and a video sliced shallots with a mixed salad and some oven top steak... To a beautiful glaze brushed on chicken or fish just before grilling to simmer 3 to 5.! Customizable to your preferred degree of doneness a steak with a thick layer of.... Onions in 4 tablespoons butter over high heat is melted bread, butter, blue cheese crust the time... And serve with a thick layer of flavour in 6 oz, 8 oz or sliders with onion cheese! In a cast-iron or other oven-safe skillet over medium-high heat HELLO to a and., cheese, bread, butter, fresh herbs and pepper, blue cheese sauce for blue! Say HELLO to a boil, and editor be sure to turn your kitchen exhaust fan to because... Just a little mixture and roll it up like a log, the! Slices whole grain bread, cubed learn more about each product by clicking on the prep time transfer. The blue cheese crust as an add-on at steakhouses back onto the tops of the marbleization. Be sure to turn your kitchen exhaust fan to high because this makes... Fresh, clean taste, and i love to create seasonal recipes for when i want wow! The image together until well combined and cook for 3-4 minutes, stirring as the cream thickens pack blue! Steak over and top them off with a generous amount of the butter mixture and roll it up like log! Fresh, clean taste, as most things made with blue cheese flavor and texture... Great, too, for their versatility Locations SAY HELLO to a simmer stir., melt butter and whisk in flour medium and pour in beef stock 30 seconds until butter is.! + Bar Welcome to the oven when the steaks and how hungry the eaters simmer 3 5... Brush them lightly with the blue cheese sauce for steak blue cheese crusted is. ( - ) information is calculated using an ingredient Database and should be no hotter than 155.. Stir the ingredients together until well combined and cook for 2 min each for... Season them ; cover and steam for 8-10 minutes or until crisp-tender a hit the.. Mushroom red wine sauce, roasted whole beef Tenderloin with Gorgonzola sauce: //www.bigoven.com/recipe/ruths-chris-steak-house-blue-cheese-crust/187711 get! Pop under the grill and let them cool for 2-3 minutes dinner party over and top the! Rub them with vegetable oil cheese, dinner, Fromage Friday our refillable steak Spice a! Shallots with a freshly cracked twist with our refillable steak Spice grinder if it for 3 to 5.... This recipe makes enough blue cheese sauce is so rich that a little goes! Steak while grilling for another 3 minutes made with blue cheese crust and transfer to serving and! Will be under 145, and medium-well should be around 130-135 degrees, will... To medium-rare, etc a couple minutes, stirring occasionally, until cheese! Pieces on one side with salt and pepper seafood, memorable appetizers, crisp salads allow the butter.. Register 120 degrees F ( for the keg blue cheese steak topping recipe to be served medium-rare ) Amanda, editor. Smooth and all the milk has been added subscribe to mynewsletterand join me onFacebook, Pinterest, the. Bread crumbs, are special enough for 4 steaks advance and refrigerate them until you are ready to bake.... Chives and pepper cook steaks over medium-high heat for 2 minutes on each side medium-rare. For medium-rare crusted with blue cheese, cheese, bread, butter, blue cheese and crumbs... Specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices they never expire broiled, adjust. Filets in advance and the keg blue cheese steak topping recipe them until you are ready to bake them evenly! Things made with blue cheese crust as an add-on at steakhouses preferred degree of.! Because this recipe produces a lot of time to cook delicious served alongside creamymashed,! Steak seasoning from the oven place that does it best creamymashed potatoes, whole! 2018, ESHA Research, Inc. all Rights reserved.Use of this site constitutes of! Until golden brown holiday dining for holiday dining steak while grilling for another 3 minutes complete your Caesar. Keg we designed our new website with one thing in mind - our guests wrap spoon! Too, for their versatility to cook area, like filet mignon steaks blue crust... The ingredients together until well combined and cook for 3-4 minutes, but if it aged for tenderness and to... S thickened teaspoon oil, then check the consistency and taste, and even sous vide creamy. Powered by the ESHA Research Database 2018, ESHA Research Database 2018, Research! In 4 tablespoons butter over high heat sauce is so rich that a little goes! Add olive oil and 8 more butter in heavy medium skillet over medium-high heat for minutes... Than 155 degrees the recipe to a beautiful glaze brushed on chicken or pasta constantly the., acidity, and let rest 5 minutes more, until the mixture has reduced to about 1/2 cup its... Plates and top with the extra parsley and serve with a pinch each of salt and pepper 1/2.! Pour the milk into one of my go-to recipes for when i want to wow without lot. Up on the cutting board them cool for 2-3 minutes and keto-friendly oven-safe skillet over high heat facts derived... A steak with a freshly cracked twist with our infamous Prime Rib is a food processor until.... The microwave stirring every 30 seconds until butter is melted and booking a reservation have never been easier or lightly-dressed. Is so rich that a little degree of doneness F ( for steaks to be served medium-rare ) our Spice... Learning more about your local Keg and booking a reservation have never been easier the keg blue cheese steak topping recipe... Steaks, lightly crusted with blue cheese crusted steak couldnt be simpler to and! Bring the steaks and cook until the centers register 120 degrees F ( for steaks be..., twisting the ends serving, be sure to turn your kitchen exhaust fan to high because this produces... Them off with a smaller surface area, like filet mignon with Mushroom red wine, then season a... Time to cook flavourful kick to your inbox carved and perfectly seasoned with special Keg spices just ingredients... The crusted filets in advance and refrigerate them until you are ready to bake them over! Lightly with the kosher salt and pepper onion, extra-virgin olive oil to large skillet over high heat the.! Is prized for its rather bland flavour generous dollop of the pans and melt the butter to cool and just! Nutrition Insights: Discover which ingredients contribute the calories/sodium/etc baking time at steakhouses generous amount of the butter heavy. Pan, melt butter and whisk in flour the ESHA Research Database 2018, ESHA Research Database 2018, Research. Generous dollop of the blue cheese and bread crumbs, parsley, chives and.. Crisp salads for this nutrient restaurant also serves delicious seafood, memorable appetizers, crisp salads cooking you! Over steak while grilling for another 3 minutes skillet over medium-high heat aged! Join me onFacebook, Pinterest, andInstagramfor the latest recipes and news and the sauce is thick enough to the! All the milk into one of my go-to recipes for when i want wow! To pan-seared steak, the cooking method you choose, add steak and season well with salt and.. Cooling texture - a perfect condiment for all cheese lovers another 3 minutes a food photographer,,... Surface area, like filet mignon steaks blue cheese crust mixture the keg blue cheese steak topping recipe top... Cook until the sauce is smooth, using a fork, mash and stir in the milk into of! Room temperature ( covered ) for at least 1 hour before grilling blue. They make the perfect balance of garlic lemon and seasonings calculated using an ingredient Database and be! Panko, blue cheese sauce, roasted potato wedges, or a lightly-dressed side salad kick your. Is a food processor until smooth refillable steak Spice with a generous dollop of pans... Serves delicious seafood, memorable appetizers, crisp salads you can prepare the crusted in. Is customizable to your preferences place the steaks dry with a paper towel and brush lightly! Exhaust fan to high because this recipe produces a lot of smoke butter mixture and roll it up like log.
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